Try our specialty Signature Tasting Plates
Savory rice fluffy sponge topped with sambhar sphere and served with chutney & podi dust.
|Maddur vada dip stick|
Made with House fries and Rice Batter and topped with techa cream. The crunchy and cracker feeling will enhance your taste buds with a desire to have it more and more.
A south Indian delicacy is a Rice batter sheels stuffed with poriyal and served with smoked tomato chutney.
Small sized rice flour cones stuffed with hot masala aloo espuma and curry leaf podi.
Semolina Half cut hollow dough balls stuffed with potato espuma and served with flavored water and liquid nitrogen presentation.
Finest Airy lentil dumpling infused in sweet yogurt and dates chutney to get a sweet and a little tangy taste and topped with farsan.
|Paneer bhurji samosa|
The triangular-shaped crispy golden sheet filled with scrambled cottage cheese and cream cheese served with date & mint chutney with a beautiful presentation.
|Focaccia Pav Bhaji|
Small sized buttered Pav served with bhaji and nylon sev in a pleasing presentation.
Buttery Pav served with misal and farsan.
|Garlic Bun & Dal Makhani|
Overnight Cooked Lentils prepared with double dairly dal makhani served with small sized chilli garlic bun.
Delicious, crispy fried balls of Hyderabadi dum vegetable biryani rice served with salsa.
|Sweet Corn Khichdi|
Sweet corn khichdi infused with pumpkin seeds and topped with khakra crisp.
Brioche Bun stuffed with Potato Smile, Thecha Aioli and Emmenthal Cheese served in a mini kids oven.
A crunchy snack made with Udupi Paneer Pop, Gunpowder and coconut flakes.
Cheese mixture pepper infused balls crumb with Oatmeal served with a nice presentation.
A delicious crunchy gyoza taco filled with Paneer 65 and garlic aioli.
Steamed dumpling stuffed with cream cheese, water chestnut and chilli oil.
|Keema Hot Dog|
A unique tasty fusion recipe made with Plant-based Soyaprotein, tawa malasa and cheese stuffing in a hot dog bread roll.
A hulled-out bread bun loaded with Paneer Makhani and cultured butter.
Made with Philly Cheese, Asparagus Tips and Panko Crumb
Crunchy Roll with Avocado, Jalapeno and Sweet Chilli Mayo